Best Catering in Roscoe Village Chicago for Office Lunches, Meetings & Events

Planning an office lunch, business meeting, family gathering, holiday celebration, or special event? Le Sud Mediterranean Kitchen offers fresh, Mediterranean-inspired catering in Roscoe Village, Chicago, designed to make hosting easier, warmer, and more memorable.

Our catering menu brings together the flavors of Southern France and the Mediterranean, with shareable dishes, seasonal ingredients, and flexible tray options for groups of different sizes.

Mediterranean Catering for Every Occasion

Le Sud catering is a natural fit for both professional and personal gatherings. Whether you are hosting a team lunch, client meeting, birthday, holiday party, or family celebration, our menu offers a balance of freshness, comfort, and elevated presentation.

Guests can enjoy a variety of appetizers, salads, pastas, entrées, sides, and desserts, all prepared with the same care and hospitality found in our Roscoe Village dining room.

Catering Appetizers and Shareable Starters

Start your gathering with Mediterranean-inspired appetizers that are easy to share and perfect for groups.

Popular options include:

• Caprese with tomato, mozzarella, basil, and balsamic vinegar

• Ham and cheese croquettes with smoked ham, gruyere, and herbes de Provence

• Shrimp scampi with garlic, butter, lemon, herbs, white wine, and parsley

• Mini vegetable skewers with seasonal grilled vegetables and chimichurri

• Mini beef tenderloin skewers with seasonal vegetables and chimichurri

• Charcuterie platter with chef’s selection of cured meats and assorted cheeses

These dishes work beautifully for office lunches, cocktail-style gatherings, and casual celebrations.

Fresh Salads for Group Dining

For lighter catering options, Le Sud offers fresh salads that pair well with pasta, seafood, chicken, or steak.

Options include:

• Caesar salad with romaine, radicchio, arugula, sundried tomato, garlic croutons, white anchovy, and shaved parmesan

• House salad with mixed greens, fresh fennel, cherry tomatoes, Marcona almonds, feta cheese, and orange vinaigrette

These are easy additions for groups looking for a balanced, colorful spread.

Pasta, Entrées, and Main Dishes

Le Sud’s catering menu includes satisfying main dishes designed for group dining.

Pasta options include:

• Chicken penne pasta with grilled chicken breast, tomato medley, ricotta salata, red pepper flakes, and basil pesto

• Spaghetti aglio e olio with roasted asparagus, toasted Marcona almonds, and parmesan

• Garganelli pasta with hand-rolled penne, chicken Italian sausage, prosciutto, peas, and parmesan cream

• Vegetable linguine with seasonal vegetables, garlic, white wine, and pomodoro sauce

Entrée options include:

• Steak & frites with wood-grilled New York strip steak, maître d’ butter, frites, and garlic aioli

• Barramundi with fondant potato, shiitake mushrooms, peas, and herb butter sauce

• Roasted chicken with rosemary, roasted artichokes, red wine, and chicken jus

Whether you are ordering for a casual lunch or a more polished event, these dishes bring restaurant-quality catering to your table.

Sides and Desserts

Complete your catering order with sides and desserts designed for sharing.

Sides include:

• Vegetable medley

• Smashed potatoes with maître d’ butter

• Asparagus with parmesan and lemon

• Garlic frites with roasted garlic-lemon aioli

Desserts include:

• Bread pudding

• Tiramisu

• Warm chocolate cake

For first-time catering orders, Le Sud is currently offering a complimentary tiramisu platter with code FIRST2026 when ordering through events@lesudchicago.com.

Pickup, Delivery, and Ordering Details

Le Sud catering is available for pickup or delivery with advance notice.

Important details:

• Standard orders require at least 48 hours advance notice

• Larger events of 40 or more guests require at least 5 days advance notice

• Half trays serve approximately 8–10 guests

• Full trays serve approximately 16–20 guests

• Pickup is available at Le Sud, 2301 W Roscoe Street, Chicago

• Delivery is available within a 10-mile radius

• Setup service is available upon request

• Gluten-free and vegetarian options are available upon request

Please let our team know about allergies or dietary restrictions when placing your order.

Order Catering from Le Sud

From office lunches to family gatherings and special events, Le Sud makes catering feel effortless, fresh, and memorable.

To place an order or ask about menu options, contact:

events@lesudchicago.com

We look forward to helping you host your next gathering.

Catering FAQs

How far in advance should I place a catering order?

Standard catering orders require at least 48 hours advance notice. Larger events of 40 or more guests require at least 5 days advance notice.

Does Le Sud offer catering delivery?

Yes. Delivery is available within a 10-mile radius of Le Sud in Roscoe Village. Delivery fees apply.

How many people do the trays serve?

Half trays serve approximately 8–10 guests. Full trays serve approximately 16–20 guests.

Is pickup available?

Yes. Catering pickup is available at Le Sud Mediterranean Kitchen, 2301 W Roscoe Street, Chicago, IL 60618.

Are vegetarian or gluten-free options available?

Yes. Gluten-free and vegetarian options are available upon request. Please mention any allergies or dietary restrictions when ordering.

How do I order catering from Le Sud?

To order catering, get quote by email events@lesudchicago.com or order online with your date, guest count, preferred pickup or delivery time, and menu selections.