Monthly Wine Tasting Events at Le Sud
Discover Le Sud's Monthly Wine Tasting Series in Chicago. Enjoy four curated wines, Mediterranean bites, expert tasting notes, and take home a featured bottle. New themes every month with limited seating.
Join us for Le Sud’s Monthly Wine Tasting Series — an intimate, social evening designed for wine lovers, curious beginners, and anyone looking to discover something new.
Each month features a unique theme inspired by the seasons, celebrated wine regions, and the stories behind every bottle. Guests will enjoy four curated wines, chef-selected Mediterranean bites or charcuterie, tasting notes, and a bottle of wine to take home.
Next Wine Tasting
Mediterranean Summer Wine Party
Thursday, July 16, 2026
6:30 PM – 7:30 PM
$65 per person, plus tax
Enjoy an evening of summer rosés, crisp whites, sparkling wines, and refreshing reds paired with chef-curated Mediterranean bites in a relaxed cocktail-style setting.
Featured wines include:
• Sparkling Summer Wine
• Provence Rosé
• Mediterranean White
• Coastal Red
Reserve Your Seat
What’s Included
• Four curated wine tastings
• Chef-selected Mediterranean bites or charcuterie
• Tasting notes
• Take home a bottle of one of the evening’s featured wines
• A relaxed, social tasting experience in Roscoe Village
2026 Wine Tasting Schedule
Thursday 6:30 PM - 7:30 PM
February 5 — What Are Tannins?
March 12 — Women Winemakers
April 16 — Organic & Biodynamic Winemaking
May 14 — Rosé in May
June 18 — Summer BBQ & Wine Night
July 16 — Mediterranean Summer Wine Party
August 13 — Old World Elegance vs. New World Power
September 17 — Harvest Night: Fall Wine Social
October 15 — Hidden Gems: Obscure Wines of Europe
November 19 — Beaujolais Nouveau 2026 Party Night
December 10 — Bubbles & Besties: Champagne & Sparkling Wine Night
Need to Know
• Tastings are held on select Thursdays from 6:30 PM to 7:30 PM
• Guests must be 21+ to attend
• Advance ticket purchase is required
• Seating is limited
• All ticket sales are final and non-refundable
• Event space is accessible only by staircase
• Chef-curated menus cannot be modified for allergies or dietary restrictions
Reserve Your Glass
Seating is limited to keep each tasting intimate and high-quality. Reserve your glass today and join us for an unforgettable evening of wine, food, and conversation at Le Sud.
FAQ
How long is the wine tasting?
Each tasting is approximately one hour, from 6:30 PM to 7:30 PM.
What is included with my ticket?
Your ticket includes four wines tasting, chef-selected bites or charcuterie plate, tasting notes, and a bottle of wine to take home.
Do I need wine experience?
No. Our tastings are welcoming for both beginners and experienced wine lovers.
Are tickets refundable?
No. All ticket sales are final and non-refundable.
Le Sud French Bistro Classic Series
A French bistro dinner inspired by Provence, featuring a seasonal four-course menu with fresh seafood, lamb, and lavender crème brûlée—right here in Chicago.
Experience a French bistro dinner inspired by Provence at Le Sud in Chicago. Enjoy a seasonal four-course menu featuring fresh seafood, lamb, and classic French desserts in a cozy, candlelit setting..
🇫🇷 Le Sud “Dîners de Province”
2026 Schedule
Winter — Burgundy: Tue, Feb 24, 2026
Spring — Provence: Tue, Apr 28, 2026
Summer — Normandy (Bastille Day): Tue, Jul 14, 2026 - sold out
Autumn — Toulouse (Cassoulet): Tue, Oct 27, 2026
Holiday – Holiday Series, Tue, Dec 8th, 2026
Le Sud French Bistro Classics
A Taste of Provence in Chicago - April 28th, 2026
There’s something timeless about a French bistro meal, simple ingredients, thoughtful preparation, and flavors that transport you somewhere far away. At Le Sud, our latest dinner experience, French Bistro Classics – Provence, is inspired by the sun-soaked charm of Provence, where meals are unhurried, ingredients are seasonal, and every dish tells a story.
This four-course menu is a celebration of the Mediterranean spirit: bright, fresh, and deeply rooted in tradition.
A Menu Inspired by the South of France
Tomato & Burrata Provençal (April 28th Dinner)
We begin with a dish that captures the essence of Provençal cooking, ripe heirloom tomatoes, creamy burrata, fresh basil, and a drizzle of olive oil finished with fleur de sel. It’s light, vibrant, and sets the tone for the evening.
Lamb with Rosemary & Tapenade (April 28th Dinner)
Rich, savory, and unmistakably French. Our lamb chops are grilled and served with a bold olive tapenade and fragrant rosemary, balancing depth with brightness.
Lamb with Rosemary & Tapenade
Wood-Grilled Branzino
Lavender Crème Brûlée (April 28th Dinner)
To finish, a nod to Provence’s iconic lavender fields. This classic custard is infused with subtle floral notes and topped with a perfectly caramelized sugar crust, elegant, aromatic, and unforgettable.
Lavender Crème Brûlée
The Provence Experience
Dining in Provence isn’t just about the food—it’s about the feeling. It’s the warmth of the sun, the scent of herbs in the air, and the rhythm of a meal shared with others.
At Le Sud, we bring that experience to Chicago. From the glow of candlelight to the simplicity of each plate, every detail is designed to feel transportive, like a quiet evening somewhere along the Mediterranean coast.
Why We Love Bistro Cooking
French bistro cuisine is approachable yet refined. It’s not about complexity, it’s about doing simple things exceptionally well. Fresh ingredients, balanced flavors, and dishes that feel both comforting and elevated.
This is the philosophy behind everything we do at Le Sud.
Join Us at the Table
Whether you’re discovering these flavors for the first time or reminiscing about travels through southern France, our French Bistro Classics dinner is meant to be shared, savored, and remembered.
Reserve your seat and experience a little bit of Provence, right here in the neighborhood.